Hello from the road! I love driving across America and finding new places to explore. Today my cousin took me on a long ride out into the countryside to find an ice cream shop I had heard about. We took off on our little adventure and crossed rivers and railroad tracks. We passed old barns … Continue reading Cruze-ing for Ice Cream
Month: March 2021
Sometimes headlines aren't what you think, but in this case it is! I have a quick review of a restaurant in Nyack and a little news. A few weeks ago I did take-out from Nyack's local pasta shop DPNB Pasta And Provisions. The Chef Tony Scotto grew up in South Nyack and his wife Louiedell … Continue reading A Saturday Quickie
Hi everyone, yes it has been a little bit since I last posted, sometimes life gets busy. I have a lot going on at the moment and I'd like to share one thing with you. My son was just accepted to Cornell's College of Agriculture and Life Sciences! Yep, I'm a proud Papa. He'll be … Continue reading Eggs-actly
Right now in most of the Christian world Lent is in full swing . However, if you practice Orthodox Christianity Lent and Easter fall a little later in your calendar. The Russian Orthodox Church in Nyack has just started Maslenitsa or "Butter Week". Maslenitsa is a traditional Russian "Mardi-Gras" the last week before the start … Continue reading Butter Week, Anyone?
Hello and welcome to another, hopefully, informative food post on Boone Appétit. Today let's talk about baking bacon. I don't want you to think it's one of those post that say things like,"You've been cooking ________ blank wrong your whole life!" Those little (you've been doing it wrong) posts are usually nothing short of click … Continue reading Bacon Baking