Ever heard of Chilaquiles? Pronounced (chee-lah-kee-lehs), it's a word from the ancient Aztec language, Nahuatl, meaning “chilis and greens.” When I first heard about this dish it reminded me of the Jewish dish Matzo Brei, only because you use staples of both cultures, the corn tortilla and the matzo to make these dishes. Chilaquiles however can … Continue reading Ancient, Simple, Delicious!
