Hello and welcome. I'm sorry this post is so late into the Thanksgiving Holiday and I'm hoping most of you have already started making your sides a few days ago. I heard from a couple chef friends of mine and each had different opinions on brining the turkey. There's some controversy over to brine or … Continue reading Time To Make The Sides!
Month: November 2021
Hello everyone, I hope your day is going smoothly as we slide into the Thanksgiving Holiday. I should be posting on how to brine your bird very soon, I'm still waiting for the turkey to thaw out! In the meantime I wanted to do a very quick post on my thoughts about the ,Shared Use … Continue reading Sunday Quickie
Hello and welcome to another post on Boone Appétit! The last time I wrote about going to Ithaca I cut the post in half because there's really so much to do. One blog post would have been way to long. In this post I wanted to talk a little bit about the beauty and accessibility … Continue reading Ithaca, Part II
Today is a quick post and it does have a little something to do with the baking season. I often get asked what my favorite dessert is, and usually the answer is the same, I don't really have a favorite, I like them all! Actually, it is very hard for me to decide. I think … Continue reading The Cookie Is Mighty!